Welcome to the Ocean Terrace, where life is to be enjoyed one sunset at a time. One of the best things about being in San Diego is that you can be outside year-round. It’s a part of our lifestyle. And when you want to eat outdoors, there’s no better place than the Ocean Terrace, acclaimed as the region’s best rooftop dining. So join us at a table overlooking the Pacific, or grab a seat at our elevated bar, for a perfectly relaxed Southern California lunch or dinner with a million dollar view. Planning an event? Explore our event spaces perfect for wedding receptions, welcome dinners, rehearsal dinners, birthday parties, anniversary parties and more.
Established in 1984.
In 1984, George Hauer opened what is today one of America’s top independent restaurants, George’s at the Cove. A quarter century later, his “tiered” concept, a first for the San Diego market, is celebrated by locals and visitors alike for its spectacular ocean views, service and seasonal approach to food across three levels of dining. Together George and his partner, Executive Chef, Trey Foshee, are committed to delivering an exceptional dining experience to each and every guest.
November, 2024
Sunday
August 26,2019
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